Wall of love for Free Range Butcher Testimonials
J
JR
Sliced Ham
Lovely flavour, lean and not too salty.
My kids are asking for more.
C
Chardelle
Beef Plain Sausages (Preservative Free)
I ordered some of these for my father who is a very fussy eater and he has gone crazy for them. The whole family loves them.
I ordered some of these for my father who is a very fussy eater and he has gone crazy for them. The whole family loves them.
L
Linda
Whole Chicken
Tasty, moist and tender. Absolutely divine to eat.
L
Linda
Chicken Breast
I cooked a stir fry and the chicken breast had a lovely texture, was tasty and very fresh. Treat yourself, it's yummy.
L
Linda
Pork Mince
Bought this to make Sang Chow Bow and the pork mince didn't disappoint. Minimun fat and it was so tasty. I'll be back to buy more.
Bought this to make Sang Chow Bow and the pork mince didn't disappoint. Minimun fat and it was so tasty. I'll be back to buy more.
VY
Val Young
Pork Belly
Yet again we picked a winner. Great pork. Used in Kylie Kwong recipe - was delicious.
P
Petra
Nitrate Free Bacon
Great smokey flavour, much better than supermarket bought bacon.
VH
Val Young, Hornsby Heights
Nitrate Free Bacon
Best bacon in Australia. It has a kind of English gammon flavour and we loved it!
A
Anon
Pork Loin Chops
Love the free range pork products - moist, taste laden and delicious. Always have a chuckle when people say 'there's no difference between free range and normal pork products'. Where do you start and end that conversation.
Love the free range pork products - moist, taste laden and delicious. Always have a chuckle when people say 'there's no difference between free range and normal pork products'. Where do you start and end that conversation.
L
Linda
Beef Diced Chuck
Used the crockpot to make my mum's casserole recipe and the beef was just so nice. Very lean and tender. Everyone in the family commented about the beef and asked for seconds. Recommend.
Used the crockpot to make my mum's casserole recipe and the beef was just so nice. Very lean and tender. Everyone in the family commented about the beef and asked for seconds. Recommend.
MF
Marion, Frenchs Forest
Beef Scotch Fillet Dry Aged
We purchased our meat from the market at Frenchs Forest. This scotch fillet has to be one of the best pieces of fillet we have cooked. The quality of the meat was outstanding and the flavour superb. We'll be back!
We purchased our meat from the market at Frenchs Forest. This scotch fillet has to be one of the best pieces of fillet we have cooked. The quality of the meat was outstanding and the flavour superb. We'll be back!
A
Anon
Beef New York Steak Dry Aged
These steaks are always tender and tasty. Even on the occassions when we over cook them we are pleasantly surprised that they still taste great and are very tender.
These steaks are always tender and tasty. Even on the occassions when we over cook them we are pleasantly surprised that they still taste great and are very tender.
K
Kirrily
Beef T-Bone Steak
I was so pleased to find proper beef from a proper butcher. None of that grain fed, pen reared stuff!! The T-bones are big, tender and tasty.
I was so pleased to find proper beef from a proper butcher. None of that grain fed, pen reared stuff!! The T-bones are big, tender and tasty.
JC
Judy, Mt Colah
Beef Whole Eye Fillet Dry Aged
I had my family over for Christmas and was very keen on getting some good steak for the event. I ordered my meat in advance and it was available the day Ben told me it would be. I bought a whole fillet and then sliced it to the thickness I wanted and the family and myself were very impressed! We also ordered sausages which were very tasty indeed.
I had my family over for Christmas and was very keen on getting some good steak for the event. I ordered my meat in advance and it was available the day Ben told me it would be. I bought a whole fillet and then sliced it to the thickness I wanted and the family and myself were very impressed! We also ordered sausages which were very tasty indeed.
LB
Lainie, Balmain
Beef Whole Eye Fillet Dry Aged
I ordered some fillet steak last month and it was absolutely beautiful. Very tender and very tasty. It came cryovaced so I was able to keep it in the fridge for a week or so until I was ready to use it. Will definitely order again!
I ordered some fillet steak last month and it was absolutely beautiful. Very tender and very tasty. It came cryovaced so I was able to keep it in the fridge for a week or so until I was ready to use it. Will definitely order again!
VH
Val Young, Hornsby Heights
Beef Rump Steak Dry Aged
Walking through Hornsby Mall, mildly curious about what was available - and spotted your blue stall. First purchase was 2 packs of rump. We cooked them the next day and we are hugely impressed. The flavour of your beef is outstanding and these rump steaks were among the most tender steaks we've ever had. They cooked up beautifully on the bbq. I will be back on Thursday to try more!
Walking through Hornsby Mall, mildly curious about what was available - and spotted your blue stall. First purchase was 2 packs of rump. We cooked them the next day and we are hugely impressed. The flavour of your beef is outstanding and these rump steaks were among the most tender steaks we've ever had. They cooked up beautifully on the bbq. I will be back on Thursday to try more!
L
Linda
Beef Mince - PREMIUM
Wow what a lovely surprise - you think mince and all those recipes you make if you are looking for a an economical meal. This mince is far superior than anything that you will find in the supermaket. It has very little fat (if at all), flavoursome and a lovely full texture. My family loved it and are asking for more.
Wow what a lovely surprise - you think mince and all those recipes you make if you are looking for a an economical meal. This mince is far superior than anything that you will find in the supermaket. It has very little fat (if at all), flavoursome and a lovely full texture. My family loved it and are asking for more.
AH
Angeline Radford, Hornsby
Beef Mince - PREMIUM
I was so impressed with the taste of this mince, this is what mince used to taste like before mass production! I was waiting for the fat to come out of the mince whilst cooking to drain it off, but alas nothing. The 500g lots are also really great so if you only need a small amount for a dish, it's all ready for you.
I was so impressed with the taste of this mince, this is what mince used to taste like before mass production! I was waiting for the fat to come out of the mince whilst cooking to drain it off, but alas nothing. The 500g lots are also really great so if you only need a small amount for a dish, it's all ready for you.
LC
Linda Williams, Collaroy
Beef Minute Steaks
I marinated these tender steaks using Free Range Butcher's Korean BBQ recipe. They were melt in your mouth delicious
J
Jeannie
Beef Blade Roast Whole
I bought the blade roast and after seasoning it with olive oil and salt and pepper cooked it in a very slow oven around 75c turning it every 30 mins. After an hour and a half I tested the core temp when it reached 55-60 degrees I took it out, probably around the 3 hour mark. I browned it in a frying pan and then rested it for a half hour. This recipe was adapted from a Neil Perry recipe and I have to say the meat was so tender. Great for sandwiches the next day!
I bought the blade roast and after seasoning it with olive oil and salt and pepper cooked it in a very slow oven around 75c turning it every 30 mins. After an hour and a half I tested the core temp when it reached 55-60 degrees I took it out, probably around the 3 hour mark. I browned it in a frying pan and then rested it for a half hour. This recipe was adapted from a Neil Perry recipe and I have to say the meat was so tender. Great for sandwiches the next day!
AH
Angeline Radford, Hornsby
Beef Blade Roast Whole
Thank you for providing such a quality product to feed our family of four for 2 nights running. It has been a long time since I have tasted a roast that actually melted in your mouth! If this is the blade steak roast, I am looking forward to trying the Scotch Fillet!
Thank you for providing such a quality product to feed our family of four for 2 nights running. It has been a long time since I have tasted a roast that actually melted in your mouth! If this is the blade steak roast, I am looking forward to trying the Scotch Fillet!
WG
Will (Stanhope Gardens)
Lamb Rolled Shoulder- Boneless
Hey Ben, we bought a Rolled Lamb Shoulder from you last week at your new shop and loved it. We Slow Cooked it at 160 for 4 hours....it was awesome, the most tender lamb I have ever had. Thank you for this tip on slow cooking and the beautiful meat. We will definitely be back.
Hey Ben, we bought a Rolled Lamb Shoulder from you last week at your new shop and loved it. We Slow Cooked it at 160 for 4 hours....it was awesome, the most tender lamb I have ever had. Thank you for this tip on slow cooking and the beautiful meat. We will definitely be back.
P
Peta
Lamb Cutlets
We have been getting these cutlets for a while now and my kids are big fans (4 teenagers!). I recently found myself short and bought some extra cutlets from the supermarket but the kids were on to it straight away. They pulled a face and glared at me.."these aren't free range mum" I never imagined that it would be such a noticable difference for them. Won't be making that mistake again! Excellent done in a tandoori marinade and grilled on the BBq served with a big green salad.
We have been getting these cutlets for a while now and my kids are big fans (4 teenagers!). I recently found myself short and bought some extra cutlets from the supermarket but the kids were on to it straight away. They pulled a face and glared at me.."these aren't free range mum" I never imagined that it would be such a noticable difference for them. Won't be making that mistake again! Excellent done in a tandoori marinade and grilled on the BBq served with a big green salad.
M
Mel
Lamb Cutlets
I love these - quick and easy and so tasty.
P
Petra
Lamb Cutlets
Whole family loved them (2 & 4 year old included), juicy with great flavours.
M
Marty
Easy Carve Lamb Leg
I bought one of the easy carve legs of lamb to have over christmas with the family but we've only just eaten it last week (late Feb).
Even after being frozen since Dec, once cooked this roast was superbly moist and tasty.
Mum's excellent cooking also helped of course!
I bought one of the easy carve legs of lamb to have over christmas with the family but we've only just eaten it last week (late Feb).
Even after being frozen since Dec, once cooked this roast was superbly moist and tasty.
Mum's excellent cooking also helped of course!
A
Anon
Easy Carve Lamb Leg
Flavoursome, little fat and very enjoyable to eat. Try it. My family is waiting for me to buy it again.
M
Mel
Easy Carve Lamb Leg
Perfect quantity for 4 people with leftovers
L
Linda
Butterflied Leg of Lamb
We cooked the lamb on the weber and it was succulent, tender and so flavoursome. Will be on the shopping list again
EL
Emma from Leichhardt
Butterflied Leg of Lamb
We recently had 15 of us for a dinner party, and bought the lamb from the free range butcher. Despite the fact we bought plenty, there was seriously nothing left. It was divine, everyone commented and asked us where we had bought it - would highly recommend.
We recently had 15 of us for a dinner party, and bought the lamb from the free range butcher. Despite the fact we bought plenty, there was seriously nothing left. It was divine, everyone commented and asked us where we had bought it - would highly recommend.
J
JR
Free Range Ham - BONE IN HALF
As I sit here munching on a piece of ham I can best describe it as gorgeous. It has that lovely smoked taste and there is very little fat. I don't think our ham is going to last until Christmas!
As I sit here munching on a piece of ham I can best describe it as gorgeous. It has that lovely smoked taste and there is very little fat. I don't think our ham is going to last until Christmas!
T
Tegan
Free Range Ham - BONE IN HALF
I've bought my Christmas ham from here for the past two years and I will again this year as it is by far the nicest ham I've ever eaten!
They also provide fantastic, friendly customer service - the first year I got the ham delivered they explained exactly how to carve the ham & store it properly, as I had mentioned it was my first time hosting Christmas lunch, & the second year they asked how I had gone cooking for my first Christmas lunch last year. I was blown away by the fact they remembered this detail a year later & that they were friendly enough to enquire! You just don't receive that kind of customer service very often.
I highly recommend both the ham & this company. :-)
I've bought my Christmas ham from here for the past two years and I will again this year as it is by far the nicest ham I've ever eaten!
They also provide fantastic, friendly customer service - the first year I got the ham delivered they explained exactly how to carve the ham & store it properly, as I had mentioned it was my first time hosting Christmas lunch, & the second year they asked how I had gone cooking for my first Christmas lunch last year. I was blown away by the fact they remembered this detail a year later & that they were friendly enough to enquire! You just don't receive that kind of customer service very often.
I highly recommend both the ham & this company. :-)
RB
Robert, Whale Beach
Beef Scotch Fillet Dry Aged
Our first purchase from Frenchs Forest markets, this was a great cut, I BBQ it, just medium rare, and it was certainly one of the best scotch fillets we have had. We will be at the market again soon.
Our first purchase from Frenchs Forest markets, this was a great cut, I BBQ it, just medium rare, and it was certainly one of the best scotch fillets we have had. We will be at the market again soon.